Rio-Night5

optional

Rio-night-12

Creative Regional California Cuisine

Sunday Brunch

ENTREES

**All eggs are from California Cage-Free Hens**

 

GRILLED TOAST AND PRESERVES 4
 Rustic boule, seasonal preserves, butter, Maldon sea salt

  

LEMON RICOTTA PANCAKES 12.5 
 Lemon curd, blueberries, vanilla cream, minted agave syrup

 

 GRIDDLED CORN CAKES AND TEQUILA CURED SALMON 19  
Horseradish crème fraiche, salmon caviar, quail eggs

 

 STEAK AND EGGS 23 
Wood fired 8 oz. Terres major, chimichurri, eggs any style, country potatoes
 
 
 BREAKFAST QUESADILLA 12.5
Flour tortilla, scrambled eggs, Baker’s double smoked bacon, country potatoes, Jack and cheddar cheese, arbol-tomatillo salsa, smoked chile crema
 
 
 
  CARNITAS OMELETTE 15  
Pork Carnitas with country potatoes, peppers, onions, spinach, Jack and cheddar cheese, salsa verde  
Egg whites only +3

 

 RG’s BENEDICTS
Slow smoked PORK BELLY. 15 OR Tequila cured SALMON. 18 OR Seasonal VEGGIES. 13  
Poached eggs, watercress, tomato, fire roasted Hatch green chile hollandaise, country potatoes  
Sub gluten free bread +3

 

 MONKEY BREAD FRENCH TOAST 14  
Real maple syrup, bruléed bananas, soft scrambled eggs, Baker’s double smoked bacon

 

 
 TONY’S OLD FASHIONED 13 
Two eggs any style, house made breakfast sausage, toast with seasonal preserves

 

 
VEAL BRATWURST-SWEET POTATO HASH 16
Peppers, caramelized onion, wild arugula, red chile and two soft poached eggs

 

 

 

SIDES

 Two eggs any style 4

    Country potatoes 4
 
Baker’s double smoked bacon 5
 
   Two house made breakfast sausages 5
 
Real maple syrup 4
 
   Udi’s gluten free bread 4
 
Side lemon ricotta pancake 4

 

  

 

 

 

BREAKFAST COCKTAILS

"Daytime Drinking has never been so Guilt Free"

BLOODY MARYS
All Blood Mary's are from scratch with our house made mix and shaken to order 

SRIRACHA BEER MARY 8.5
We have all heard of the bloody beer, well this is our take with a bit of a kick! Anchor Steam Hop Head Vodka, House-made Bloody Mary mix with a splash of Sriracha and a float of Rolling Rock Lager. 

THE GARDEN PARTY MARY 9.5
Who needs a V8 when you have this vegetable concoction? Featuring Absolut Vodka, house-made mix and a medley of fresh Celery, Marinated Cucumber, Pickled Carrot, Green Beans and a Yellow Wax Pepper. 

HELL MARY 7.75
Get your taste buds ready, this spicy burst will definitely challenge your heat quotient: Absolut Peppar Vodka, muddled with Serrano Chilies and shaken with our house-made Bloody Mary mix. We then rim the cocktail glass with Serrano Salt and serve it up. Drinkers beware! 

EYE OPENERS

THE ROBINSON CRUSOE 8
Why simply have tea in the morning when you can order this? Crusoe Spiced Rum, English Breakfast Tea, cinnamon, star anise and a squeeze of lemon. 

KENTUCKY SHAKE 9.5
A true adult milk shake! Makers Mark Kentucky Bourbon, Milk and Vanilla Bean infused Agave Nectar shaken and served up with fresh Nutmeg. So good you’ll be wanting two! 

CHERI DELIGHT 10
Who doesn’t want a little Champagne with breakfast? Here we take the classic Mimosa and mix it up a bit adding St. Germain Elderflower Liquor to Champagne and fresh squeezed grapefruit juice. Viola you have a party in a glass. Guaranteed to awaken the senses!  

MIMOSA "YOUR WAY" 7.25
You can go with the classic, O.J. and Champagne or spice it up with either a Pomegranate or Blood Orange Puree
 
101 Crossroads Boulevard | Carmel | California | 93923 | (831) 625-5436