Restaurant

Summer in Carmel is all about flavor—and nothing captures it quite like the scent of almond wood smoke drifting from the grill. While many associate summer cooking with casual backyard barbecues, there’s something far more refined happening behind the scenes at Rio Grill.

For over 36 years, the kitchen at Rio Grill has centered around one thing: fire. The wood-burning grill and smoker are the heart of the operation, infusing dishes with layered flavor, natural char, and that unmistakable kiss of smoke. It’s a..

Mid-summer in Carmel brings golden light, ocean breezes, and plenty of new visitors exploring the Central Coast. But while the town welcomes waves of tourists, the locals know where to go when it comes to consistent, memorable dining—and that’s Rio Grill.

A fixture in the Carmel community for over 36 years, Rio Grill continues to earn its reputation as a go-to destination for California fusion cuisine. Guests return time and again not only for the bold, seasonal flavors but also for the warm, comfortable..

There’s something special about summer in Carmel. Golden sunsets, cool ocean air, and long, leisurely evenings create the perfect backdrop for a great meal. At Rio Grill, summer isn’t just a season—it’s a full-sensory experience built around fresh California ingredients, bold flavors, and creative fusion cuisine.

For over 36 years, Rio Grill has been a cornerstone of the Carmel dining scene. Known for its award-winning menu, wood-burning grill, and warm hospitality, the restaurant continues to offer a dining..

Your Summer Adventure Starts with Flavor

School’s out, the bags are packed, and the open road is calling. Whether you’re driving up the coast, exploring Carmel-by-the-Sea, or enjoying a staycation, one thing’s for sure—every great getaway deserves a truly memorable meal.

At Rio Grill, we bring the energy of California’s coast to your plate with a vibrant fusion of fresh, locally inspired ingredients and bold, creative cooking.

A Must-Stop for Travelers and Locals Alike

Located in the Crossroads of Carmel, Rio..

There’s something about spring that brings families together—longer days, warmer evenings, and the perfect excuse to enjoy a delicious meal without lifting a finger in the kitchen. At Rio Grill, we’ve built our spring menu around fresh, California fusion cuisine that celebrates creativity, comfort, and seasonality.

Whether you’re dining in or taking it to-go, our spring dishes are all about sharing, savoring, and making memories around the table. From crispy starters to hearty entrées and vibrant sides, there’s..